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One Knife, One Pot, One Dish : Simple French Cooking At Home JUN25_1 television and stage adaptations ofCelebrated French chef Stephane Reynaud presents a compendium of modern French recipes in his latest cookbook One Knife, One Pot, One Dish. Stephane Reynaud is back on the food scene specifically the London food scene, having opened his restaurant Tratra in Shoreditch this April which serves traditional French food with a twist. In this highly anticipated cookbook, Stephane instils the same attitude into his recipes, putting modern, delicious French
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