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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
summery essence of ripe cantaloupe with Fabbri’s Melon Delipaste
It is heat-stable and can withstand a range of processing conditions
providing a balance of flavor and texture
reliability
they rehydrate to reveal their succulent texture and profound taste
Cacao Barry Zephyr™ White Chocolate 34% – Premium Couverture for Pastry & Chocolate Work Package Size:4/11LB case summery essence of ripe cantaloupe34% Cocoa ButterLow SweetnessKosher Dairy The pastry chef's white flavor without compromise. Cacao Barry Zephyr 34% is prized for its rich cocoa butter, ~22% milk solids, and restrained sweetness: a silky mouthfeel, round vanilla flavor, and high 4 drop fluidity for molding, enrobing, ganache, mousse, and glazing. Unlike overly sweet whites, Zephyr keeps complexity and a clean finish. Brand Cacao Barry France Specs 34% cocoa butter ~22% milk solids