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dark green leaves on a thick
semi-deciduous shrub that is suited to growing in full sun or partial shade where soils are suitably moist
Arguably most impressive when mass planted
The stems will grow long and trail over the edge of the pot making it a lovely hanging plant
) referred to as 'Mixed Thai Hybrids' are grown from seed (as opposed to cuttings)
Betel Leaf, Paan (Large Leaf Form) bromeliads dark green leaves on a'Paan' or 'Betel Leaf' (Piper betle) is the leaf of a vine belonging to the Piperaceae family which includes pepper and kava. The leaves are edible and mildly bitter and aromatic. In India and some other Asian countries it is common to eat 'Masala Paan' (sliced betel nut, lime powder and other spices rolled up in betel leaves) as a very mild stimulant, especially taken after food as a digestive. It also has countless other uses from breath freshener