Garlicky Tapa Vegan cheese Stove: put in a preheated

Stove: put in a preheated pan with few tablespoons of oil

– Cereal and oats

Corn Starch

Meat Lovers Collection

Stabilizer (Guar Gum)

Garlicky Tapa Vegan cheese Stove: put in a preheatedHave breakfast food any time of the day with this plant based garlicky tapa from Bahay Kubo Kitchen. Vegan, tasty, convenient, and comforting. Frozen No Meat, Meat Free 100% Plant Based Vegan & Vegetarian Friendly Cooking Instructions: 1. Thaw the BKK Garlicky Tapa. 2. Deep fry garlicky tapa in low to medium fire. 3. Mix until it becomes dark brown in color. 4. Drain the tapa using a strainer and serve immediately. Net Weight: 260g Ingredients: Soy,