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or squash based dishes
characterful Albanas di Romagna
There’s sturdy tannins and surprisingly fresh acidity before a finish that comes with a hint of barrel spice
Owing to the nature of the vintage
radiant in fruit
Salvatore Martusciello Penisola Sorrentina Rosso Frizzante Gragnano Otto Uve 2024 Region:Campania or squash based dishesThis charming and frankly weird red comes from vineyards above the city of Sorrento, adjacent to the Amalfi coast. Deep black fruits, flowers, and spices that remind us of a very good dry Lambrusco. The name OTTOUVE is a tribute to the many native vines that historically contributed and still partially contribute to the production of Gragnano: Piedirosso, Aglianico and Sciascinoso for at least 60%, Suppezza, Castagnara and Olivella for the remaining
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